#  Wine watcher 

 





April 06, 2015

 

 

Since the 1970s, autumn harvests of France’s heat-loving Bordeaux grape have advanced, good news for a crop that historically has struggled against cool temperatures and rain. [Read more.](http://news.harvard.edu/gazette/story/2015/04/no-grape-is-an-island/)



 

 

 



 

 

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